When choosing a knife, focus on the material the blade is made of, its length, and the type of knife. Some knives are universal, others are designed for a specific purpose, such as peeling, boning, and chopping meat.
Choose an alternative in the category
Kitchen Knives
405
Results
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Order Code:
ZWISN913
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Order Code:
WUSnz24
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Order Code:
Fis1025845
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Fis1062516
Kitchen Knife - steel, blade length 17cm, santoku knife and chef's knife,, steel handle
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Order Code:
fissandoku17
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Order Code:
BOKNO003
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BOKNO802
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BOKNO789
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BOKNO819
Kitchen Knife - stainless steel, blade length 10,5cm, toothed knife, plastic handle wooden handle
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Order Code:
BOKNO796
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Order Code:
SOLSN848
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Order Code:
MIKKN210
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MIKKN227
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Order Code:
FDIKN490
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Order Code:
VICKN8294
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VICKN440
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VICKN324
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Order Code:
VICKN006
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Order Code:
VICKN707
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Order Code:
VICKN691
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Order Code:
VICKN169
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Order Code:
VICKN348
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Order Code:
VICKN145
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Order Code:
VICKN714
